These Memphis Restaurants Appeared on Guy Fieri’s Diners, Drive-Ins, and Dives
Memphis has been a hotspot for flavor, and over the years, Guy Fieri has showcased some of the city’s most iconic restaurants on Diners, Drive-Ins, and Dives.
Memphis has been a hotspot for flavor, and over the years, Guy Fieri has showcased some of the city’s most iconic restaurants on Diners, Drive-Ins, and Dives.
Here’s a look at the restaurants that have earned their place in Flavortown and appeared on the show.
ALCENIA'S
Alcenia's, a beloved soul food restaurant, first appeared on Diners, Drive-Ins, and Dives in 2009 and returned on Triple D Nation in the episode "Triple D Nation: From Streak to Seafood," which aired on Feb. 9, 2024. Both episodes highlighted Alcenia's famous fried chicken and soul food staples, cementing its Flavortown status.
LAS TORTUGAS DELI MEXICANA
Las Tortugas Deli Mexicana, founded by a Mexico City native, was featured once on the Feb. 23, 2024 episode "Bird, Belly and Beef." The show spotlighted its authentic Mexican cuisine, including Mexican pork sandwiches, at its East Memphis and Germantown locations.
STICKEM
StickEm, a food truck turned Midtown brick-and-mortar, appeared in the Feb. 16, 2024 episode "Flavor World." Known for Ethiopian-inspired kabobs, lamb stew, and General Tso’s Chicken, StickEm has been a local favorite since launching its food truck in 2012.
LOAF - MODERN MEMPHIS CUISINE
LOAF appeared once on the Jan. 26, 2024 episode "Great Taste, Surprising Place." The show highlighted its New American cuisine blending Memphis flavors with immigrant influences while it was still located at the Brooks Museum. LOAF now offers catering and does occasional pop-ups.
TRAP FUSION
Trap Fusion appeared in the Dec. 15, 2023 episode “Southern, Western & North of the Border.” Founded by Markeith W. McCoy and Chef JGardner, the restaurant’s Southern-Caribbean dishes, including Caribbean Oxtails and Lamb Chops, were featured as “where the pulse of Memphis meets the sizzle of global flavors."
GOOD FORTUNE CO.
Good Fortune Co. appeared in the Jan. 5, 2024 episode "From Noodle to Strudel." The show highlighted the couple-owned restaurant’s made-from-scratch noodles, crawfish dumplings, and wings. Known for blending traditional Asian flavors with a Southern twist, it has become a local favorite for its flavorful dumplings, hand-pulled noodles, and creative seasonal dishes.
LITTLE BETTIE PIZZA AND SNACKS + WISEACRE BREWING CO.
Little Bettie Pizza and Snacks, inside downtown Wiseacre Brewing Co., appeared on the Jan. 12, 2024 episode “Hearty Handfuls.” The show spotlighted the Thud Butt pizza, made with mortadella, ricotta cream, black pepper honey, pistachio, and stracciatella cheese, alongside Wiseacre’s brewery offerings.
COZY CORNER
Cozy Corner, a legendary Memphis barbecue and soul food spot, appeared on DDD in Season 3, Episode 9: “The Memphis BBQ Tour” on May 26, 2008. Famous for its smoked ribs, fried chicken, and chili-topped barbecue sandwiches, it’s a must-visit for anyone looking to experience authentic Memphis flavors.
MARLOWE’S BBQ
Marlowe’s Ribs also appeared in Season 3, Episode 9: “The Memphis BBQ Tour” on May 26, 2008. Known for tender ribs, flavorful sauces, and hearty sides, it’s a local favorite that captures the city’s rich barbecue tradition.
TOM’S BAR-B-Q
Tom’s Bar-B-Q was featured in Season 3, Episode 9: “The Memphis BBQ Tour” on May 26, 2008. The restaurant is celebrated for its slow-smoked meats, signature sauces, and laid-back vibe, making it a go-to spot for both locals and visitors.
LEONARD’S PIT BARBECUE
Leonard’s Pit Barbecue appeared on DDD in Season 3, Episode 9: “The Memphis BBQ Tour” on May 26, 2008. Known for smoky, savory ribs and classic barbecue platters, it represents the heart of traditional Memphis barbecue.
UNCLE LOU’S FRIED CHICKEN
Uncle Lou’s Fried Chicken was featured in Season 4, Episode 4: “Where the Locals Eat” on August 4, 2008. The restaurant is famous for its crispy, juicy fried chicken and homemade sides, a longtime favorite for classic Southern comfort food.
SOUTH OF BEALE
South of Beale appeared on Season 15, Episode 7: “Flavortown Medley” on October 1, 2012. Known for its bold, modern take on Southern cuisine, craft cocktails, and upscale yet approachable atmosphere, it showcases the evolving flavors of Memphis.
+ Memphis Restaurants previously featured on Guy Fieri’s Diners, Drive-Ins, and Dives that are no longer open:
Elegant Farmer
Three Angels Diner
Rizzo’s Diner
Little Tea Shop
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