Easter Brunch At Delta's Kitchen

Reserve your spot for Easter Brunch at Delta’s Kitchen at The Guest House at Graceland. Enjoy a delectable menu created by Chef Mario, featuring Herb-Crusted Beef Tenderloin, Salmon with Pineapple Salsa, and Shrimp & Grits, along with your favorite breakfast selections and more.

Be sure to save room for the dessert station, filled with pastries, cheesecakes, red velvet cake, macaroons, dessert bars, and petit fours. Fresh fruit mimosas and specialty cocktails will also be available to make your brunch even more festive.

Celebrate Easter with us and enjoy a memorable brunch filled with exceptional food and warm Southern hospitality.

Payment will be collected at the restaurant. A credit card is required to secure your reservation. An 18% gratuity will be added to your bill on the day of brunch. Cancellations are accepted up to 48 hours prior to arrival. Cancellations made within 48 hours of arrival will incur a $25 per person fee.

Reservations available for 11am – 1:30pm

Adults: $72.29; Child 5-12: $36 plus gratuity